Tuesday , December 11 2018

Recent Job Vacancies at La Mango

La Mango, a premium entertainment establishment, situated in the prestigious GRA residence of Ikeja. With a capacity of 500 and Six unique sections, we cater to Banquet Luncheons & Dinners, Pool-side Parties, Meetings, Company Reunions and farewells, book launches, Xmas Parties and just about any reason to celebrate and entertain! Our Management and staff are here to provide a customised experience for your pleasure also providing consultative and decorative services to make the process easier.

We are recruiting to fill the position below:

 

 

Position: Financial/Business Analyst/ Accountant
State:
Lagos

Responsibilities

  • Manage all accounting operations
  • Prepare budget and financial forecasts
  • Provide  financial statements in time
  • Conduct month-end and year-end close process
  • Collect, analyze and summarize account information
  • Compute taxes and prepare tax returns, balance sheet, profit/loss statement etc
  • Develop periodic reports for management
  • Audit financial transactions and document accounting control procedures
  • Keep information confidential and secure them with random database backups

Requirements

  • Proven working experience as a cost accountant or in a relevant field
  • Thorough knowledge of accounting and corporate finance principles and procedures
  • Excellent accounting software user
  • Strong attention to detail and confidentiality
  • Advanced Degree in Accounting.

 

 

Position: Restaurant Inventory Manager
State:
Lagos

Responsibilities

  • Devise ways to optimize inventory control procedures
  • Inspect the levels of business supplies and raw material to identify shortages
  • Ensure product stock is adequate for all distribution channels and can cover direct demand from customers
  • Record daily deliveries  to reconcile inventory
  • Place orders to replenish stock avoiding insufficiencies or excessive surplus
  • Analyze data to anticipate future needs
  • Collaborate with warehouse employees and other staff to ensure business goals are met

Requirements

  • Proven experience as inventory manager or similar position in hotel/restaurant/Bar
  • Excellent knowledge of data analysis and forecasting methods
  • Ability to accurately track inventory and create reports
  • An analytical mind with strong math skills
  • Excellent organizational and planning skills
  • Outstanding communication and interpersonal abilities
  • Reliable and trustworthy
  • B.Sc. in Business Administration, Logistics or relevant field.

 

 

Method of Application
Interested and qualified candidates should send their CV to: adenike.ladega@tranter-it.com

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